{"id":825,"date":"2022-04-12T09:16:55","date_gmt":"2022-04-12T07:16:55","guid":{"rendered":"https:\/\/www.cti-fwd.com\/what-is-the-cold-chain-for-food-frozen-goods-and-medicine\/"},"modified":"2024-07-23T11:47:13","modified_gmt":"2024-07-23T09:47:13","slug":"what-is-the-cold-chain-for-food-frozen-goods-and-medicine","status":"publish","type":"post","link":"https:\/\/www.cti-fwd.com\/en\/news\/what-is-the-cold-chain-for-food-frozen-goods-and-medicine\/","title":{"rendered":"What is the cold chain for food, frozen goods, and medicine?"},"content":{"rendered":"<p>The <strong>cold chain<\/strong> is the process of <strong>maintaining the temperature of food or pharmaceutical products<\/strong> throughout their journey from production to sale. Within this cycle, <strong>cold logistics<\/strong> play a fundamental role in enabling goods to reach the end consumer intact. The cold chain is one of the most dynamic sectors in which <strong>C.T.I. International Forwarder<\/strong> operates, providing our customers with <strong>an efficient and cutting-edge service<\/strong>.<\/p>\n<h2>What is a cold chain and what are its stages?<\/h2>\n<p>For companies working with <strong>fresh food<\/strong>, <strong>frozen products,<\/strong> or <strong>medicines<\/strong>, the <strong>cold chain<\/strong> is one of the most crucial aspects of <strong>safe and sanitary product delivery<\/strong> as it allows <strong>avoiding thermal shocks<\/strong> that may alter product properties. In fact, cold chain is precisely the process of <strong>maintaining a constant temperature<\/strong> of these delicate goods throughout their life cycle from <strong>production<\/strong> to <strong>sale<\/strong>, including <strong>transport<\/strong>, <strong>storage<\/strong> and <strong>loading and unloading<\/strong>.<\/p>\n<p>In order for these products to arrive to the end customer intact, it is therefore necessary to ensure the efficiency of <strong>each stage of the cold chain<\/strong>, namely:<\/p>\n<ul>\n<li>After production, the <strong>first storage<\/strong> of the article takes place, with possible rapid blast chilling<\/li>\n<li><strong>Storage <\/strong>in <strong>temperature-controlled cold stores<\/strong><\/li>\n<li><strong>Transport <\/strong>from production centres<strong> to storage warehouses <\/strong>using<strong> suitable vehicles<\/strong><\/li>\n<li><strong>Storage <\/strong>in warehouses<\/li>\n<li><strong>Transport to distribution centres<\/strong>, using vehicles equipped to keep the<strong> temperature under control<\/strong><\/li>\n<li><strong>Refrigerated point-of-sale storage<\/strong><\/li>\n<\/ul>\n<p>Every single step is of fundamental importance to <strong>avoid product deterioration<\/strong>. This is why the entire cold chain must be controlled through a <strong>quality management system<\/strong> that documents and shares updated data with all operators involved.<\/p>\n<p>Given the care required in this process, <strong>our company ethos<\/strong> of compliance with regulations provides a <strong>selected and trained staff<\/strong> to deal with every aspect of cold logistics, ensuring the <strong>correct storage of products<\/strong>.<\/p>\n<h2>Cold chain safety and relevant regulations<\/h2>\n<p>The <strong>cold chain<\/strong> requires qualifications, precision, and <strong>strict compliance with the laws relating to food hygiene<\/strong>, as set out in the HACCP (Hazard Analysis and Critical Control Points). This set of regulations aims at guaranteeing <strong>product health<\/strong> and is a true <strong>control system<\/strong> that involve all the players in the cold chain: producers, transporters, and distributors.<\/p>\n<p>Therefore, to <strong>avoid any contamination or degradation<\/strong>, operators involved in the various cold chain stages are <strong>required to meticulously comply <\/strong>with:<\/p>\n<ul>\n<li>Constant <strong>cleanliness<\/strong> and hygiene of <strong>premises<\/strong>, <strong>equipment<\/strong> and <strong>means of transport<\/strong><\/li>\n<li><strong>Pre-established critical limits<\/strong> in the various stages of the cold chain<\/li>\n<li><strong>The temperature capacity <\/strong>of different means of transport<\/li>\n<\/ul>\n<p>What temperatures should be maintained in the cold chain?<\/p>\n<p><strong>Temperature-sensitive products<\/strong> must therefore follow precise <strong>hygiene measures<\/strong> and respect the <strong>temperatures<\/strong> laid out by the law. Frozen foods, as declared by Legislative Decree No. 110 of 27 January 1992, must maintain a constant temperature of <strong>-18\u00b0 Celsius,<\/strong> however, during transport, small upward fluctuations of no more than 3\u00b0C are permitted. As far as <strong>fresh food<\/strong> is concerned, each has its own reference temperature, for example:<\/p>\n<ul>\n<li>Meat +7\u00b0 C<\/li>\n<li>Fish +2\u00b0 C<\/li>\n<li>Fresh products +5\u00b0 C<\/li>\n<\/ul>\n<p>Finally, the same applies to <strong>pharmaceutical products<\/strong> which, depending on their type, are <strong>subject to specific temperatures and tolerances<\/strong>. Not only that, in some cases <strong>additional parameters<\/strong> such as the <strong>level of air quality<\/strong> are also required, which can make the correct cold chain process even more difficult.<\/p>\n<p>It is very important that these <strong>temperature limits<\/strong> are respected as the <strong>interruption of the cold chain<\/strong> causes the formation of certain micro-organisms that can deteriorate the product and make it harmful to the consumer&#8217;s health.<\/p>\n<h2>Transport and cold logistics<\/h2>\n<p>In regards to cold logistics, the <strong>transfer of temperature-sensitive products<\/strong> requires the use of <strong>suitable means of transport<\/strong>, manufactured according to <a href=\"https:\/\/www.confetra.com\/normative\/nota-ministero-dellinterno-n-300a52609108137-del-14-7-2006\/\">European ATP (Accord Transport Perishable) standards<\/a>. In addition, the <strong>transporter<\/strong> is charged with the task of:<\/p>\n<ul>\n<li><strong>Arranging the goods <\/strong>for proper cold air circulation<\/li>\n<li><strong>Measuring the temperature <\/strong>of the products during the entire journey<\/li>\n<li><strong>Documenting the data <\/strong>in order to make it available to regulatory bodies<\/li>\n<\/ul>\n<p>This is therefore a complex sector that requires <strong>experience<\/strong>, <strong>expertise<\/strong> and <strong>attentive care<\/strong>. For this reason, it is always advisable to rely on <strong>expert companies, like us here at C.T.I. International Forwarder<\/strong>. Thanks to a widespread <strong>network of operators and state-of-the-art equipment<\/strong>, we guarantee <strong>efficient management of the cold chain<\/strong> in both the storage and transport of products at controlled temperatures and ensure maximum protection for our customers and <strong>end consumers<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The cold chain is the process of maintaining the temperature of food or pharmaceutical products [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":675,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-825","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"featured_image_src":"https:\/\/www.cti-fwd.com\/wp-content\/uploads\/2024\/07\/catena-del-freddo.jpg","author_info":{"display_name":"MindsDeveloper","author_link":"https:\/\/www.cti-fwd.com\/en\/author\/mindsdeveloper\/"},"yoast_head":"<title>Cold Chain: Definition and Regulations - 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